McArby's :(


can I come to your house? :)

LOL @ ^^^

I promise cooking the way I do it is not difficult - I'm confident you could do it too.

we had homemade pizza tonight--Pepperoni & extra cheese & BBQ Chicken

She's telling you to back off, old man :D

LOL @ Steph ... I treasure my leftovers for weeknight eating... but really cooking isn't that hard so long as you aren't trying to a gourmet (hint hint PF!)

I ordered some crazy special . . . the Web site is too tempting! http://www.pizzapizza.ca/frames_login.htm

I ended up with the tropical Hawaiian (as opposed to the non-tropical Hawaiian)

I can tell PF has never told you about how he hard boils a egg. anything tougher then that would take him at least a week to make. Besides nothing cooks well on the cardboard display mold PF has to fill in the spot where his stove belongs.

Chicken noodle soup and english muffin/ham/havarti/red pepper tapenade sandwiches I toasted in the oven. Not too bad, and very little effort.

Chili and a cheese and onion bun.....

*snort* ROFL!

But Booger, if he wants to, he CAN cook with a cardboard box (and you are SUPPOSED to use duct tape with it!!)

roasted chicken, wild rice, grean beans and maybe biscuts, i can't make a good homemade biscut ...they end up very hockey puck-like :p...but perhaps i'll try again.

boneless pork ribs,cajun rice and peas

An Italian sandwich

I've not had much of an appetite for a few weeks so it's been juice again -- carrot/beet/tomato.

Dinner, I've just woken up.