chicken enchilada soup

mmmmmmm^^^^


we had that cheesy bites pizza

Cashew chicken, and crab puffs.

They brought home the rest of the meat lovers pizza for me since i was at work when they went.

The chicken is in the pot on the stove simmering in broth as I type and it will eventually end up as chicken & dumplings. (What I had planned to make a few nights ago but was too lazy.)

burgers, fresh fruit and a salad

Dunno but I just had Tostitos and salsa.

Since it was so warm out today we brought out the barbecue! I made barbecued steak along with a potato salad and green beans.

Shake 'N Bake chicken. I eat so much chicken I think I'm going to start growing feathers soon....

Tonight the girls and I are having a seafood fondue - shrimp, scallops and clams! Mmmmmmmmmmmmmmm I love being in the Maritimes! :D

Tonight it seems I'll be eating sushi if all turns out right

honey glazed ham, au gratin potatoes from scratch, spinach salad

Mmmmm...what time should I be over?

Tonight's dinner is TBA, although I thought we were having green bean soup and beer bread.

It was very good. If you are ever in Florida, you and Mr. AZRH definitely have dinner plans :D

Swiss steak, mashed potatoes, green beans, salad.

YUM!

Not entirely certain what I'm going to have just yet. Got to make it count because I'll be on clear liquids until sometime Tues. afternoon. I'm thinking I would've liked to have been at both Lilith's and Rabbit's though.

It's going to have something to do with chicken hooters but I really have no idea exactly what is going to be the final product on my plate.

Well, had some BBQ beef on a bun with both cole slaw and a side salad together with a bowl of vegetable soup followed by white cake with ice cream. Had that after helping to set things up for a Friday Fish Fry. :)

I've got a couple of marinated turkey breast tenderloins that I'm going to cook in the rotisserie and I'll probably make some sort of potato dish and a salad.

Portabella and Rigatoni alla Vodka :slurp:

raviolis and fresh foccacia

I believe I'll make fajitas tonight. If anybody wants to stop in and join me please feel free.

If you make some without meat then I'm so definately there! I love fajitas! Otherwise it looks set to be a Sainsbury's special of 4 cheese ravioli and a Napolenta sauce. Tasty, but it's not Fajitas... :boohoo:

A special veggie only batch for ReaperWoman is an easy order to fill. :p

*RW tries to find flights to Iowa...*

I'm a good cook but not that good RW. You just save your money for a trip to France or something. ;)

I'll find a way to get some of my "meatless" meal to you. :p

Who knows! My baby is taking me out!

I ate out with the girls for one of them's birthday - I had clams and scallops, soooooooooooo yummy! :D

Lunch.

I had crabcakes.

What icing goes on crabcakes?

I made Greek Chicken Breast (ok just Chicken Breast marinaded in a Greek Vinegaret) butter galic mashed potatoes(out of a box) and peas

We had leftovers...I had pizza and he had dan dan noodles

It's so beautiful outside here this afternoon that I'm tempted to uncover the grill and do some burgers or hot dogs and try to convince myself that it's summer. :nana:

Lake sent me some pics he took while barbecuing burgers for supper tonight, IM!

I had fast food on the way to my course tonight - so good but so bad!!!

We had lasagna and garlic bread. Thank goodness for Stouffer's

Hopefully his turned out better than mine Neige. I made turkey burgers and my grilling touch is still, shall we say, in preseason form. A little bit overdone and dry. Oh well........ :p

Well since it is the 14th of march its only fair i have a nice large juicy steak...Shame no blow job thou!

Got a nice London Broil marinating and waiting for the grill. :slurp:

Thatta boy WI. :thumb:

Ribeye is thawing and should be ready for later on. Afraid I need to limber up a bit though if I'm going to get that second part of the celebration today. Frustrating really, I can get oh so close....... :hair:

Guess I need a longer tongue.