You could be on to something there Booger!

It's Italian for us tonight - a little pasta and a few slices of garlic bread, OK - a lot of garlic bread, and a nice big salad.

I want super spicy wings

Salmon stuffed with crab and shrimp, steamed broccoli with balsamic vinegar, and mashed potatoes.

Ah Boog, I know you're a chef extraordinaire! You come in here only for a bit of inspiration.

On the BBQ at Lake Ontario was steak, sweet potatos, new white potatos with portabello mushrooms & broccoli (my spelling sucks right now cuz of the vintage vino) . . . ah, sweet tinfoil!

Pasta, a salad and garlic bread. :)

the "first course" for tonight's supper -- steak & bok choy in seasme seed oil with rice followed by cheese tortellini, tomatoes & zucchini & guac for a snack later

Why am I gaining weight?

good dinner for us tonight...can't wait!....eggplant slices rolled around spinach and ricotta with a side of penne. salad and garlic bread of course
:slurp:

Don't know about supper, but for lunch, a good ol' cheeseburger. :)\

Wyndhy, your supper sounds delicious. Hmmmmmm. :thumb:

butterflied, grilled whole chicken with mashed sweet potatoes and steamed cauliflower with cheddar cheese sauce


and canned biscuits! :D

Chicken salad. Which reminds me I need to go cook the chicken. :D

i have been craving a cheeseburger!

wish i could take credit for the dish but it's bigbad's recipe...i just followed instructions :)

It's only fair -- he seemed to be following your instructions quite well in that pic thread. :)

I just had perogies & a sun-dried tomato mac salad. Oh, and a BBQ'ed chicken leg. Oh! And some potato chips.

I don't know why my pants won't do up now. :confused:

Dinner tonight will be kinda lame. We've got basketball practice and a band boosters meeting. We'll be having leftover chicken with stuffing, and chili-mac, with either a salad or broccoli.

[QUOTE=Steph]It's only fair -- he seemed to be following your instructions quite well in that pic thread. :)
QUOTE]
yeah...well...he obviously follows instructions better than i...nope...nevermind. i give better instructions than he. :p:p

it was edible but the leftovers went in the disposal instead of the fridge :(

A new fancy pizza place opened up so I had a pesto/goat cheese/gorgonzola/sun-dried tomato masterpiece of a pie!