Thread: French Toast
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Old 05-21-2006, 08:10 PM
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Join Date: Jun 2004
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Quote:
Originally Posted by Booger
whip eggs, milk, vanilla extract ,cicinnamon, and a dash of nutmeg dip Texas toast and cook in butter on my griddle.



I make mine this way too. When finished I like to serve it with real butter, a sprinkling of powder sugar and maple syrup. I also use very little milk so that it has more of an egg taste.
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